Shellfish and fish we supply

All our crabs and lobsters are sustainably caught, all our fishing activities are governed by the tides and weather which contributes to the sustainability of shellfish stocks.

Edible Native Brown Crab

Native Lobsters

Brixham Fish

Our crabs are caught from the waters around the island of Alderney. These waters are some of the richest in food and the cleanest waters in the English Channel which provides the crab with the best tasting meat.

These lobsters are caught in the same waters as our crab. The waters around Alderney have some of the strongest tides around the British Isles which provide a rich source of food for the lobsters which, in turn, gives the best tasting meat.

La Creole BM177

We concentrate in delivering the finest and the freshest Brixham fish. We look into delivering your fish to your requirements. All fish supplies are subject to availability.

Line Grown Mussels

Manila Clams

Hand Picked Cockles

These mussels are organically rope grown over an 18 month period and before delivery they undergo a 42 hour depuration cycle to meet the necessary food safety standards.

Manila Clams are organically grown in the waters off the South Coast and are sustainable. They also undergo a 42 hour depuration cycle to meet the necessary food safety standards.

All cockles are sources sustainably and are hand picked on the South Coast and undergo a 42 hour depuration cycle to meet the necessary food safety standards.

Native Rock Oysters

Our oysters are organically and sustainably sourced and undergo a 42 hour depuration cycle to meet the necessary food safety standards.

All our products will be at the current market prices and weather dependent. All products offered are sustainably caught and grown organically. All shellfish are delivered with the health and safety and traceability date tickets.

We now supply the finest smoked fish. Salmon, Kippers and Haddock. All from family orientated smokehouses.

Please keep an eye for future products.